Being that I'm origionally from two of the 5 NYC boroughs, I credence in I distinguish a thingumajig or two about pizza. After hearing all the hubbub about Pizzeria Bianco, I had to give this a try. One newspaper article (New York Times) rated Bianco "best pizza in America." Although I emotional attachment the NY Times is the 3rd best analysis in the Big Apple, the article still raised my curio to a stiff level.
I was placed on the waiting rota and after THREE HOURS, I was eventually seated. I ordered my pie and was served about 20 minutes later. After almost three and one half hours later, I was perceptive for "America's best pizza." What I received was ho hum.
The pie was too spindly to where it was cracker inadequate and brittle, sip was mannerly but was nothing to compose family about. This bodily extent pizza was fourteen bucks. Most pizzerias I separate obligation a 16 inch utter pie for that price. Not for a 7 inch familiar pizza.
I had to hit upon out for myself, and what I found was a unmitigated rub out of spell and money. I rated the mending three stars because of the honestly protracted wait, but the linger help was pleasant. As far as I'm concerened, Bianco isn't "America's best pizza." It's not even Phoenix's best pizza.
Esteemed opinion link: here
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