A -- Serves alcohol. V -- Visa accepted. MC -- MasterCard. AE -- American Express. D -- Discover. Our culminate dining tip is online! Browse descriptions of tract restaurants reviewed in the Gazette since December of 2005.
This marker is based on Gazette grub columnist William R. Wood's "Dining Out" feature, which appears in Friday's Today section. The dates hint when the perfect reviews were published.
Tess McEnroe | Kalamazoo Gazette One thing on the menu at Pasche's Seafood Kitchen is the pointer made crab cakes with a lemon garlic gall with crawfish, tomatoes, onions and peppers. Stay tuned for weekly updates in conjunction with our Thursday Ticket sections, and links to the curvaceous restaurant reviews. Click below to look over the list, and gratify dole out your experiences at state eateries, suggestions for reviews, compliments or complaints in the Comments section. Pasche's Seafood Kitchen, 11081 Michigan Ave. East, Battle Creek, (269) 964-2514.
Owner Rick Pasche (pa-SHAY) knows what he's doing with Cajun food. The menu boasts a multitude of New Orleans classics such as gumbo and muffaletta sandwiches. The clam chowder, crawfish bisque and blackened catfish are other stars at this eatery, which opened in September 2007. $$, A, V, MC, AE, D. () Cafe 237, 237 E. Michigan Ave., Paw Paw, 657-0136.
Chef and holder Bill Sutcliffe's talents flicker at the brand-new cafe, which opened in January. Sutcliffe closed his liked Red Arrow Cafe in the summer to disclose 237. Visitors will not be unhappy as his dishes have provocative flavors and heaping portions.
Cafe 237 essentially serves lunches and dinners with breakfasts on Saturdays and Sundays. The Reuben ($7.50) is one of the most in favour lunch options.
Some dinner options involve Lake Michigan Whitefish with citrus-caper disrespectfulness and pan-roasted pork chops.
No comments:
Post a Comment